| | |  | Pasta | Home » » » » Tinkyada Brown Rice Pasta Grand Shell with Bran, 8-Ounce Unit (Pack of 12) | | | | | | | Description: | | Pasta Joy Ready. A classic in texture and taste. Wheat free. Gluten-free. Good consistent texture. Not mushy. Al Dente. We specialize - Our entire factory premise and all machines are dedicated to the manufacture of rice pasta--no other grain or cereal to prevent cross-grain contamination at production. Cholesterol free. Low fat. Low sodium. Source of fiber. Easy to digest. Promising a delightful eating experience. From whole-grain. Kosher Certified. Just right! Determined to be the best! Perfect for a light, healthy and tasty family meal, for serving your loved ones and guests who are sure to appreciate, with joy! No preservatives added. This product is made from quality rice, stone-ground and formed to gourmet class. An ultimate in the enjoyment of pasta. It cooks like regular pasta. Award-winning taste. Al dente and not mushy. Its texture, superb. Product of Canada. | | | Features: | |
• Pack of twelve, 8-ounce(total of 96-ounces)
• Free of gluten and wheat
• Good consistent texture
• Source of fiber
• Easy to digest
| | | Product Details: | | | Product Weight:
| 96.0 Ounces | | Package Length:
| 16.8 inches | | Package Width:
| 14.0 inches | | Package Height:
| 6.7 inches | | Package Weight:
| 8.4 pounds | | Average Customer Rating:
|  based on 3 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 3 customer reviews )
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Most Helpful Customer Reviews
9 of 9 found the following review helpful:
I can finally make stuffed shells............Aug 01, 2007
By Julie Cicero
I am a fan of Tinkyada products, and was happy to find the shells. I made some stuffed shells and was veroy pleased. They cook up nicely, and don't stick together as much as regular wheat pasta. My celiac clients are ecstatic!!!
3 of 3 found the following review helpful:
Excellent Pasta!Feb 21, 2008
By Jamie G.
"Jamie"
I am gluten-intolerant and Tinkyada is my favorite brand for pastas. I love to make various stuffed entrees with these Grand Shells! My family is not restricted to a gluten-free diet and loves them as well!
Maintains Its TextureOct 25, 2011
By Mary Jfitzpatrick
"CrazyMary"
Hard to find gluten free items that are reminescent of durum wheat pasta. This is a superb product. As are all of the Tinkyada products. Can prep ahead of time. Reheats well without losing its stability and texture.
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