Our glazed garlic sauce is made by reducing Asian ingredients over caramelized garlic. The strong flavor of the garlic is tamed by the sweet yet tangy sauce. All of these bold flavors are set off by three cheeses and garnished with scallions and finally the sweet sautéed pieces of eggplant. Really a remarkable and unique flavor combination. A treat for vegetarians and all your guests. Bake at 375 degrees for 10-12 minutes, till soft and chewy or longer for crisp crust.

All natural pizza crust bakes up beautifully every time.

Great appetizer or snack

Each crust is hand stretched and shaped

Elegant for tray passing

Easy to bake and serve