| | |  | Jams, Jellies & Preserves | Home » » » Stove Top Stuffing Mix, Chicken, 8-Ounce Canisters (Pack of 6) | | | | | | | Description: | | Make a great tasting side dish in minutes for your weeknight meal with Stove Top Originals. They’re great with any meat from roasted chicken to pork chops to meatloaf. | | | Features: | |
• Pack of 6 (total 48 oz)
• Made with real chicken broth
• Contains no trans fats, no saturated fats and no cholesterol
• A convenient to use canister allows you to make a lot or a little
• Features the classic stove-top stuffing taste
| | | Product Details: | | | Product Weight:
| 48.0 Ounces | | Package Length:
| 11.8 inches | | Package Width:
| 8.5 inches | | Package Height:
| 6.6 inches | | Package Weight:
| 3.75 pounds | | Average Customer Rating:
|  based on 3 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 3 customer reviews )
Write an online review and share your thoughts with other customers.
Most Helpful Customer Reviews
7 of 8 found the following review helpful:
 Great product but doesn't ship well...Apr 18, 2007
By Diela
"Tilandra"
Out of the six canisters of this product that I received, two were crushed to the point that the tamper-safety seal was open. And guess what? Food item? NO RETURNS OR REFUNDS.
This was damaged so badly that the stuffing mix was actually all over the inside of the shipping box. Unacceptable. Amazon needs to teach their packers how to pad and arrange items properly.
Otherwise, it's a great product, but I won't be getting it through Amazon again, no matter how hard it is to find locally.
 Delicious and quickDec 20, 2010
By Angie
This is SO simple to make. I don't use butter, I use olive oil. All you do is boil the olive oil (or butter) and water and dump in the dry mix and it's done. It tastes delicious and I love it.
1 of 2 found the following review helpful:
Not bad in a pinchFeb 18, 2008
By c2
I don't recommend this stuff for your big Thanksgiving dinner, but it does do well in a pinch. I use it mainly for recipes and it's great if you're out of croutons for your salad, but to just prepare and serve on its own, well, it's very salty and I have to be quite careful what recipes I do use it in for that reason. It has ruined recipes in the past so I do pick and choose. Honestly Kellogg's performs much better, I prefer the seasoning and it doesn't have much salt at all. Recommend with the above reservations.
| | |
|
