The Stash Tea Company is headquartered in Portland, Oregon. Founded in 1972, the company derives its name from an entertaining aspect of tea folklore. In earlier centuries, tea was a valuable commodity traditionally transported by clipper ship. The ship's captain often was presented with some of the finest teas for his personal use. This supply was his "stash," stowed carefully as his "private reserve." Today, the term still is used to denote anything put away carefully because of its preciousness. Stash Premium English Breakfast Black Tea is a hearty blend of fine black teas that sets the standard for an all-occasion black tea. It brews up dark in the cup, with rich flavor. Stash English Breakfast combines top quality black teas from premier tea gardens, including bright Ceylon tea from Sri Lanka, malty assam and smooth nilgiri teas from India, and full-bodied keemun from China. The result is a very distinctive, strong, rich tea. This stimulating tea is the perfect morning wake-up drink. An excellent tea to start the day, or as a pick-up in the afternoon. It may be enjoyed with milk or lemon (but not in combination, as the lemon would curdle the milk). It also makes an exceptional iced tea. Enjoy it plain or add a touch of milk and sugar for a silky texture and a rich, invigorating drink. Stash Tea has been committed to providing premium quality teas and an unsurpassed tea drinking experience. Stash begins with simply excellent tea leaves from the world's premier tea gardens and all natural botanical ingredients gathered from around the world. Meticulous blending and tasting of every tea ensures you will enjoy full flavor in every cup.

Our English Breakfast Tea combines top-quality black teas from premier tea gardens

We blend bright Ceylon tea from Sri Lanka, malty Assam and smooth Nilgiri from India, and full-bodied Keemun from China

The result is a very distinctive, rich tea

It takes milk and sugar very well

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