| | |  | Mushrooms | Home » » » » » Roland Dried Porcini Mushroom, 16-Ounce Package | | | | | | | Description: | | Roland Dried Fancy Porcini mushrooms are pale brown in color with a strong, woodsy flavorThey have a smooth fleshy texture and the mushroom slices are about 1 inch in diameterBoletus edulis is the Latin name of this fungi; it is known as cepes in France | | | Features: | |
• Roland Dried Fancy Porcini mushrooms are pale brown in color with a strong, woodsy flavor.
• They have a smooth fleshy texture and the mushroom slices are about 1" in diameter. Boletus edulis is the Latin name of this fungi; it is known as Cepes in France.
• All-Natural
• Roland Dried Porcini mushrooms should be soaked for 20-30 minutes or until soft and pliable, before using.
• Braised Roland Porcini mushrooms are delicious in pasta, sauces, soups, and stews; they may also be minced and used in stuffing. Makes a flavorful risotto.
• 1-pound package
• Dried porcini mushroom
| | | Product Details: | | | Product Weight:
| 16.0 Ounces | | Package Length:
| 10.3 inches | | Package Width:
| 6.4 inches | | Package Height:
| 5.0 inches | | Package Weight:
| 1.35 pounds | | Average Customer Rating:
|  based on 4 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 4 customer reviews )
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Most Helpful Customer Reviews
9 of 10 found the following review helpful:
 Dry Porcini MushroomsFeb 08, 2009
By Frank Stiffel
"Writer and Reader"
The product is fine, but its presentation was incomplete. You should have written, 'Caps with stems'; that would have served as explanation for other 'Porcini's higher price.
19 of 25 found the following review helpful:
 Don't be fooled by the name - these are FROM CHINAJan 24, 2009
By J. Downey
"food snob"
These dried mushrooms are called "funghi porcini" on the label, implying that they are of Italian origin. Nowhere in the product description is the country of origin listed, as it is with more scrupulous retailers. I took the chance and bought these based on the name, discovering later that these mushrooms are a product of China. Actually "China/Yugoslavia", which is even worse as it suggests not only questionable harvesting practices but that the mushrooms have been sitting around since the early 1990s.
1 of 1 found the following review helpful:
 Dried porciniFeb 27, 2010
By Amy Norton
Great product. For the buyer who can never have enough porcini, this is the solution. The quality is very good and the price is right.
Finally PorcinisFeb 01, 2012
By R. S. Storti
Looked all over for these mushrooms in all the specialty stores in San Diego. Couldn't find them anywhere. I then thought of Amazon. Thank you for having these on line. We were able to make some Italian recipes for the holidays.
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