| | |  | Pudding | Home » » » » Osem Pudding Chocolate Flavor, 3.4-Ounce Packages (Pack of 12) | | | | | | | Description: | | The Osem Group is a fine example of how to observe the laws of kashrut according to Halacha (Jewish religious law). For the last 13 years, the kashrut set-up in the facilities of this leading food manufacturer in Israel has been under the guidance of Rabbi Yaakov Moshe Harlap, the corporation�s Rabbi. The laws of kashrut are meticulously applied throughout the production procedure of thousands of different items, manufactured in production plants throughout Israel and the world. The kashrut supervision set-up ensures that the system functions properly in all areas pertaining to kashrut throughout the production process. This set-up which operates in a professional and scrupulous manner ensures that every kashrut-observant Jew can enjoy Osem-Nestl� products anywhere in the world without any need for concern. | | | Features: | |
• Pack of twelve, 3.4-ounce (total of 40.8-ounce)
• Certified Kosher Pareve
• Trans fat free
• Good source of Calcium
| | | Product Details: | | | Product Weight:
| 39.6 Ounces | | Package Length:
| 8.0 inches | | Package Width:
| 6.4 inches | | Package Height:
| 5.3 inches | | Package Weight:
| 3.05 pounds | | Average Customer Rating:
|  based on 1 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 1 customer reviews )
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Most Helpful Customer Reviews
0 of 1 found the following review helpful:
Not the Passover FormulaMar 28, 2008
By Michelle F.
We love the Kosher for Passover version of this pudding mix. I ordered this based on the photo of the box which has the "Kosher for Passover & All Year Round" designation in the upper left corner, but what we received is the non-Passover version. We are not Jewish, but my daughter is allergic to corn and can not use the "standard" instant pudding mixes. The Kosher for Passover recipe of Osem chocolate pudding is cornstarch free and tastes wonderful. I would assume that the cornstarch version tastes great as well.
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