| | |  | Breakfast & Cereal Bars | Home » » » Nong Shim Bowl Noodle Soup, Beef & Ginger, 3.03-Ounce Bowls (Pack of 12) | | | | | | | Description: | | Nong Shim is committed to become a market leader of premium noodle manufacturer in North America! Since 1994, Nong Shim America, Inc., has aggressively brought these exciting tastes of Korea to North America. | | | Features: | |
• Case of twelve, 3.03-ounce bowls (total 36.36 ounces)
• Just add hot water
• Ready in 3 minutes
• Noodles, 1 bag of Soup Base, dehydrated vegetables
| | | Product Details: | | | Product Weight:
| 36.36 Ounces | | Package Length:
| 16.8 inches | | Package Width:
| 11.3 inches | | Package Height:
| 6.1 inches | | Package Weight:
| 3.35 pounds | | Average Customer Rating:
|  based on 44 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 44 customer reviews )
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Most Helpful Customer Reviews
24 of 25 found the following review helpful:
 mmm mmm goodMay 19, 2009
By J. Ledsome
"J.L."
Ordered this product because I love noodles and decided to try these. Made my first bowl and the smell was sooo good, almost couldnt wait the 3 min for the noodles to rehydrate. They where very favorful. Finished my first bowl, went to my computer ordered another case. Then wrote this review ;)
12 of 12 found the following review helpful:
Flavorful, tangy, not spicy; good soup base for kidsMar 28, 2011
By Jared Castle
Watch Video Here: http://www.amazon.com/review/R2DIR6EXEZWGWO More flavorful than instant noodle brands found on most supermarket shelves, Nong Shim's Beef Ginger Bowl is an excellent base for a quick lunch. The ginger flavor has a gentle tang that is not so spicy hot that our sons (ages 8 and 6) can't enjoy it (see video).
Before you start wagging a finger at me, I acknowledge that instant ramen is no substitute for the real thing. During my seven years in Japan, I ate bowls of hot ramen - shiyo, shio, tonkatsu, miso, and butter corn - among others. On occasion, I ate instant noodles, too. Ramen. Yakisoba. Udon. There was a time and place for everything.
If you are looking for a quick, inexpensive, hot lunch that is relatively healthy (vs. a standard, fast-food combination lunch), Nong Shim is a good start. If sodium is a concern, eat the noodles and leave the broth. Add seasonings, vegetables and either eggs or meat to finish it off.
J. Kenji Lopez-Alt, executive editor at Serious Eats, recently posted an article, "Ramen Hacks: 30+ Easy Ways to Upgrade Your Instant Noodles." I highly recommend you search out and read the full article because you'll never go back to relying on the flavoring packet alone to make instant noodles.
I've distilled his tips down to these four areas:
* Simple Add-ins - Miso paste, chili bean sauce, Thai curry paste, Japanese curry powder, fish sauce, harrisa, vinegar and ponzu.
* Vegetation - Baby spinach, romaine lettuce, bean sprouts, thinly sliced cabbage, watercress, and scallions "should wilt in a matter of seconds."
* Eggs - Hard boiled, soft boiled, the egg-drop method, poached eggs and fried eggs.
* Simple Simmered Meat - Thinly sliced meats cook in a matter of seconds directly in the pot. Chicken breast, pork tenderloin, or flank steak are all great candidates.
In addition to the Nong Shim Beef and Ginger Bowl I also recommend Nong Shim Big Bowl Noodle Udon and Myojo Ippeichan Yakisoba Japanese Style Instant Noodles. All three are mild enough to satisfy kids and adults.
My last recommendation is for Nong Shim Kimchi Noodle Bowl, which is too spicy for young children but excellent for adults who like a hotter soup. We purchased these four brands instant noodles from Amazon earlier this month. I'll post reviews for the others soon.
Rating: Five stars.
12 of 13 found the following review helpful:
One of the better soups of its classJul 12, 2010
By M. Bari
"Mo"
I have never tried this soup before, I added this soup to get to the free shipping threshold. After I tried one I was glad I included it in my order. I will definitely buy it again. The spices and heat is just right for me. I like my soup spicier than most. It is my way of dieting or not over eating, as hot spicy foods do excellent job of satisfying apatite without over-filling one's belly.
7 of 8 found the following review helpful:
DEEP, RICH FLAVOR! EXCELLENT NOODLE BOWL!Apr 08, 2011
By CincyGirl
I went with this flavor because others had said it was good...AND IT IS SOOOOO GOOD! It's beefy, it's gingery (there is a bit of warmth, but it's not HOT) and there are several layers of flavor, which makes it unlike most noodle bowls/cups. It isn't grainy at the end of the bowl (like most brands) and the noodles are firm and fresh-tasting. I am going to make sure to keep this flavor and many others from this manufacturer in my pantry. Sure, it has a lot of sodium--all soups have more than you'd think--but if you have this for that quick meal, with some cheese and crackers and fresh grapes, you are eating less sodium and calories than a Value Meal at a fast-food place, and saving cash. In this economy, this product makes total sense--it's delish, it's cheap, and it's shelf-stable.
9 of 11 found the following review helpful:
Tasty noodles, good for snack or a meal.Jul 14, 2009
By Big Momma
"Big Momma's House"
I ordered these noodles for snacking or making a quick meal. They are good quality, suitable for snacking or a meal - I would add vegetables to make it a more substantial lunch or dinner.
See all 44 customer reviews on Amazon.com
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