| | |  | Vegetable Dishes | Home » » » Kitchens Of India Ready To Eat Rajma Masala, Red Kidney Bean Currry, 10-Ounce Boxes (Pack of 6) | | | | | | | Description: | | Kitchens of India Ready to Eat Rajma Masala, Red Kidney Bean Curry, just heat & eat. They are Vegetarian, 100% natural, no preservatives. It is an authentic Indian cuisine. Rajma Masala is an authentic Indian recipe, created by the master chefs of ITC Hotels. Red kidney beans are simmered in a delicately spiced gravy of tomatoes and onions, creating a distinctive flavor. This delicious dish is now available in a ready-to-eat pack. HACCP certified. | | | Features: | |
• Case of six 10-ounce boxes (total of 60 ounces)
• Mildly spicy curry of red kidney beans simmered in tomatoes and onions
• Vegetarian; all-natural; no preservatives; no trans fat; kosher
• Ready to eat: heat on stove top or in microwave and serve
• Made in India
| | | Product Details: | | | Product Weight:
| 3.75 pounds | | Package Length:
| 7.9 inches | | Package Width:
| 7.7 inches | | Package Height:
| 5.4 inches | | Package Weight:
| 4.65 pounds | | Average Customer Rating:
| based on 51 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
( 51 customer reviews )
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Most Helpful Customer Reviews
38 of 40 found the following review helpful:
Vegan Natural Kosher ChoiceOct 30, 2008
By vegancompassion
"anattanupassana"
Vegan. Natural. Kosher Pareve. This rajma masala can be compared to a typical spicy bean chili, India-cuisine style. Was very pleased to try one of my favorite Indian dishes as a vegan product from Kitchens of India. Beautiful & amazing over organic brown rice. Rajma means kidney bean. Masala mean spice. Very flavorful. Indian foodies will find this recipe medium or typical, but others may find it on their spicier side. Highly recommended. Made with tomatoes, onions, red kidney beans, sunflower oil, garlic, spices, salt, & ginger. 300 calories and 12g protein per package. Product of India. This review is out there for those for whom this makes a difference. See all of my reviews and the vegancompassion Profile for more great choices. Check out "Vegan Grocery Favorites" and "Vegan Grocery Top Ten" & all the other helpful "Vegan Grocery" Listmania. Your input counts and will be greatly appreciated to benefit the search of others. Thank you.
30 of 32 found the following review helpful:
Yummm!Nov 30, 2008
By Work of Life When you love Indian food, but don't have the time to cook it, Kitchens of India is a really great alternative. I have yet to be disappointed in one of their dishes and this one is no exception. The great thing about Indian food is that they are mostly sauce (or "gravy" as they say), so I will cook up some meat or steam up some veggies and add one of these packets to make a fabulous meal. Their really aren't much in the way of veggies in these packets, but that is typical in Indian food, no matter where it comes from. American's tend to use gravy or sauce as the secondary component while Indian's use it as the primary component and sop it up with lots of bread or rice. By steaming or sauteing some additional vittles, you can really stretch one of these packets.
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9 of 9 found the following review helpful:
Change your boring lunchOct 13, 2009
By Subsnipe
"Subsnipe"
I am not Inidan, so this is not a "professional" opinion. I am away from home for most meals. I was looking for something easy to make at the work site and a change to the "usual". Just open the pouch, squeeze into a microwavable dish and a minute later you have a hot vegetarian meal with plenty of flavor. I like all of the Kitchen of Inida products I have tried so far. And if you are storing up some food for emergencies like a hurricane, these store easily for later use.
8 of 8 found the following review helpful:
Lower Fat than the othersDec 17, 2008
By Euphwoman This particular curry (red kidney bean) appears to the only one I can find in the series that does not use cream, so the fat is much lower than the others. I wish the other dishes had a lower fat alternative.
17 of 20 found the following review helpful:
Good stuffOct 15, 2008
By E. Saltbush This is good on its own with warm pita, rice, or even to season a bowl of plain home-cooked beans. Try it with a piece of grilled fish and a salad - you have a feast!
See all 51 customer reviews on Amazon.com
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