| | |  | Condiments | Home » » » Hengstenberg Mildessa Mild German Wine Sauerkraut, 19.4-Ounce Tins (Pack of 12) | | | | | | | Product Details: | | | Product Weight:
| 232.8 Ounces | | Package Length:
| 15.12 inches | | Package Width:
| 10.24 inches | | Package Height:
| 4.49 inches | | Package Weight:
| 17.9 pounds | | Average Customer Rating:
|  based on 6 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 6 customer reviews )
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Most Helpful Customer Reviews
2 of 2 found the following review helpful:
 Best saurkraut in a can - EVER!Jun 12, 2009
By William T. Pollock
"Terri Pollock"
This is fantastic sauerkraut! I hesitated buying it due to the champagne in it, but it really is fantastic. You wouldn't think it would be, but the champagne flavor adds a wonderful edge!
I've had homemade sauerkraut for most of my life, and usually buy Claussen's. If you want to order in bulk, and can't order Claussen's, this is the best out there.
1 of 1 found the following review helpful:
WINE SauerkrautJul 29, 2011
By Karl A. Kreft
Did not receive the WINE Sauerkraut, just the regular Sauerkraut product.
The shipmet was ok but not as anticipated.
Very good and authentic German SauerkrautMay 20, 2012
By Klaus Genullis
I am German and grew up with Mildessa Weinsauerkraut.This is the real stuff and properly prepared it will taste great with Brats or Roast.No complaints here.
A little bit of GermanyMay 16, 2011
By Larry Joseph Snyder
It is difficult to find commercial sauerkraut in the US that can pass for that which you get in Germany. Since this actually comes from Germany this is as close as you're going to get. I have been very satisfied and will order mine here from now on.
1 of 2 found the following review helpful:
Mr.Oct 11, 2010
By Zsolt Petroczy
This sauerkraut, is a well prepared tasty product. I could just eat it out of the can.
It is not uncured oversalted product that most supermarkets offer !!!
Some people think that when you shread cabbage & salt it & put in cans, it it will becomes "sourkraut". It DOES NOT, since it cannot
cure, it stays salted cabbage.
That is why the domestic pruduct like Libby's just does not compare
to "Hengstenberg" Mild Sauerkraut.
For cooking dishes with sauerkrout, this product is very good.
See all 6 customer reviews on Amazon.com
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