| | |  | Cake Mixes | Home » » » » Canterbury Naturals Chocolate Orange Pound Cake Mix, 16-Ounce Packages (Pack of 6) | | | | | | | Description: | | A tantalizing combination of sweet orange and rich dark chocolate flavors. Another quick and easy one bowl mix from Canterbury Naturals. Friends and family will love to share this decadent dessert. | | | Features: | |
• Pack of six, 16 ounces each (total of 96 ounces)
• Has a unique flavor profile
• Hand crafted baking mix, just add water and butter
| | | Product Details: | | | Product Weight:
| 96.0 Ounces | | Package Length:
| 8.6 inches | | Package Width:
| 7.4 inches | | Package Height:
| 6.9 inches | | Package Weight:
| 6.8 pounds | | Average Customer Rating:
| based on 11 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
( 11 customer reviews )
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Most Helpful Customer Reviews
4 of 4 found the following review helpful:
Easy and good.Dec 12, 2007
By V. Schreiber
"tall red head in pa"
I just had surgery and needed an easy dessert to make for the holiday parties. All you have to do is add butter and water. My husband actually made it. It was very good and didn't have that "boxed" taste. Now I am trying more flavors of this brand.
3 of 3 found the following review helpful:
Cant. Nat. Orange Pound CakeJan 27, 2008
By Jane Murray If you love chocolate, you will love this cake mix. It is very moist and chocolatey with a hint of orange. I served it at Christmas and added a chocolate icing to it. Everyone raved about it, and several asked for the recipe (which of course is a secret family recipe). The mix is simple and the price is fantastic. I am really glad to have found Canterbury Naturals on Amazon. I have used many of their mixes, and they are all wonderful.
2 of 2 found the following review helpful:
Pound Cake Yes-Brownies NoOct 14, 2010
By Bev I have brought this pound cake to several family gatherings and it always gets rave reviews. The cake is moist and rich. A small serving goes a long way. I skip the glaze and serve with whipped cream or vanilla ice cream.
However, the brownie recipe is terrible. Don't waste the mix on the brownies; you will most certainly be disappointed. .Canterbury Naturals Chocolate Orange Pound Cake Mix, 16-Ounce Units (Pack of 6)
2 of 2 found the following review helpful:
To Die For!Oct 23, 2007
By Andrew F. Taylor I have been getting this at our local gourmet store and for some stupid reason they have stopped carrying it. I was so pleased to find it here. Everyone LOVES this cake and would never guess that it is a mix. Really good with whipped cream or ice cream too. I can't wait for my new supply to arrive.
6 of 8 found the following review helpful:
Directions are WRONG for the glazeNov 26, 2007
By JAF
"JAF1960"
My husband and I made one of these Canterbury Naturals Chocolate Orange Pound Cakes last weekend..... I say "we" made it w/my tongue in cheek because these are, indeed, very simple and definitely do not require any help.
I was glad my husband was there for making the glaze, however, (so I would have a witness and would not get teased later)...... because I was VERY surprised to see the Orange Glaze recipe:
1/2 cup orange juice & 1/2 cup GRANULATED sugar - not confectioner's sugar as I have only ever used in glazes before.
I've baked a few things in my life that call for glazes and I've never seen granulated sugar called for in a recipe. Not being a baker by trade I thought there must be something I don't know about this simple concoction......so, w/my husband's encouragement I proceeded to go with the box & not my instincts....
Incredulous, we decided to do what the directions called for: combine the o.j. & granulated sugar, simmer for 5 min. over med. heat, let cool 5 min. then pour or brush over top of cooled cake....
Just as we suspected, the glaze was a disaster and not only tasted odd but looked even worse - the "glaze" never got to a glaze consistency and just soaked into the (already dense) cake and pooled around the bottom in the sheet pan........lol
The cake itself, mind you, was delicious, just as the other reviewers have stated (more so before the soaking of the odd "glaze"). I checked and ALL SIX boxes of the mix that we were shipped have the same directions. I feel CERTAIN that this is a typo and that you are supposed to use 1/2 cup of CONFECTIONER'S SUGAR and NOT granulated....
Otherwise, we like the cakes and will continue to bake them..... just a heads up for all you other bakers out there that follow the directions and not your instincts......
Cheers, JA
See all 11 customer reviews on Amazon.com
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