| | |  | Soups, Stews & Stocks | Home » » Campbell's Chunky Beef With-Country Vegetables, 15.25-Ounce Microwavable Containers (Pack of 8) | | | | | | | Product Details: | | | Product Weight:
| 122.0 Ounces | | Package Length:
| 17.0 inches | | Package Width:
| 8.4 inches | | Package Height:
| 3.4 inches | | Package Weight:
| 11.05 pounds | | Average Customer Rating:
| based on 4 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
( 4 customer reviews )
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Most Helpful Customer Reviews
5 of 5 found the following review helpful:
Best of the Chunky Beefs. Tasty and filling.Jan 23, 2008
By A Research It Maven
"Just the facts please"
Campbell's "CHUNKY Beef with Country Vegetables" is the best of the beef soups - a meal in a bowl, like beef stew. Shelf stable, so can sit around indefinately, ready for an emergency meal. We keep a case of this at our cabin. Not too salty, either, as soups usually are. It has 300 calories, 3.0 grams fat (no trans fat,) 42 carbs, 20 grams protein, 10 grams fiber, a perfect meal. Yes, it makes popping noises as it heats in the microwave, but the red lid is well vented, and there is no mess. Just give the hot soup a good stir and ENJOY!
1 of 1 found the following review helpful:
Best canned soup!Jan 21, 2011
By Kell I'm not sure how a previous reviewer could really complain about the fat content of this soup, it's only 3g per serving, but whatever. The soup is hardy with a thick sauce-like broth. In terms of canned soup, it's well flavored with tender strips of steak that still have a little bite to them. This soup leaves you feeling satisfied with high levels of protein, dietary fiber, vitamin A, iron, and little fat or calories. Like most canned soups, the sodium content is very high.
0 of 1 found the following review helpful:
okDec 05, 2008
By B. C. Pilch It's ok, plenty of veggies but it needs more pepper or something to bring out some more flavor. A bit on the bland side.
0 of 5 found the following review helpful:
You won't believe the FAT in these small soups!Jun 25, 2009
By J. H. Baker Besides being very BLAND,there is way too much FAT in these soups! If you don't believe it, try chilling the container overnight, then check out the fat that goes solid in the soup and on the lid. Yucky stuff no one needs in their body!
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