| | |  | Coffee | Home » » » BackCountry Coffee Roasters Organic Cowboy Mud Blend, 16-Ounce Bags (Pack of 2) | | | | | | | Description: | | Deep, dark, rugged French Roast with enough kick to spur you along. | | | Features: | |
• Sixteen ounce bags of 2 bags (total of 32-ounces)
• Dark and rich flavorful coffee
• USDA Organic
| | | Product Details: | | | Product Weight:
| 32.0 Ounces | | Package Length:
| 9.9 inches | | Package Width:
| 7.6 inches | | Package Height:
| 3.1 inches | | Package Weight:
| 2.0 pounds | | Average Customer Rating:
|  based on 15 reviews |
| | | | Customer Reviews: | |
Average Customer Review:
 ( 15 customer reviews )
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Most Helpful Customer Reviews
4 of 4 found the following review helpful:
 Backcountry Cowboy MudAug 13, 2008
By mwc
We recently moved from Seattle - the coffee capital of the world - to Winthrop. We did not anticipate being able to buy a locally roasted coffee of the excellent quality of Backcountry Cowboy Mud or any of Backcountry's other roasts. Mud is a full-bodied, rich and never bitter French roast. It is the best French roast coffee that I have had.
3 of 3 found the following review helpful:
Finally found the BEST coffeeDec 06, 2008
By Jack&Ennis
I finally found the BEST coffee to brew at home after seemingly infinite trials and errors. Deep, rich, complex and never bitter no matter how strong I make it. I drink coffee straight up... no milk, no sugar so there's no place to hide and "Cowboy Mud" is great. I got lucky and found it by accident among another 10-brand search for the perfect coffee bean in a recent monthly sale at Amazon for about $5.00 a pound. Still worth it at $9.00.
2 of 2 found the following review helpful:
Rich, flavorful - no acidic after tasteOct 31, 2009
By J.C. & Linda
"Coffee Lover(s)"
Superb coffee. We like dark, rich, flavorful coffee - but hate acidic taste that seems to come along with most full-bodied coffees. This one is great. Ordering more (and more, and more)
1 of 1 found the following review helpful:
Dark and Savory BrewJul 12, 2011
By R. Rodman
"ChamberMusic"
I don't write many reviews. I'm not so good with words. Every once in a while a product comes along that demands a great review. The BackCountry Mud Coffee is one of those products. I love coffee. I am 56 years old. I started brewing coffee in a percolator(with Chock Full O'Nuts coffee) when I was 12. It was a Sunday morning gift to my parents. If you think making a good cup of coffee is difficult theses days, try brewing Chock Full O'Nuts in a percolator. Leave the pot on the stove for an extra 30 seconds and the coffee becomes undrinkable black tar. Put the flame up a little too high and the pot would overflow leaving on the stove a lake of coffee grounds. I learned early that brewing coffee was an art.
I left the Chock Full O'Nuts behind a long time ago, but I still like my coffee strong. The key is the coffee must be strong and smooth, not strong and bitter. Often I have found myself cutting a bitter french roast with a less acidic coffee like sumatra in order to make it palatable. Not so with this brew. The BackCountry boys have managed to create a blend that is strong, flavorful and smooth - Perfect - and as we used to say back in the mid 1960s.....Good to the Last Drop. Enjoy
1 of 1 found the following review helpful:
Great Coffee!Mar 19, 2011
By G. Smith
"Canyon Reader"
This is great coffee at a very reasonable price...it's the anti-Starbucks! Plus, this coffee lacks the heavy acid that you get with SB, yet still has a hearty flavor and aroma.
See all 15 customer reviews on Amazon.com
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